Lay’s is is turning hometown classics, including Chicago’s Giordano pizza, into their new ‘Tastes of America’ flavors. It has eight different flavors inspired by regional specialties from across the U.S. The flavors are: Cajun Spice, Chesapeake Bay Crab Spice, Chile con Queso, Deep Dish Pizza, Fried Pickles With Ranch, New England Lobster Roll, Pimento Cheese, and Sweet Thai Chili. Which one sounds most delicious to you?
